Rubrics, Time Travel

I’m supposed to tell you this

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While I write this post today, it’s obvious for one to think that I’m venting it out because of all the drama happening between India and it’s neighbour. But, why I choose to do it now is the video of an Indian warrior has kept my heart pounding with anxiety over the last 2days. The video released by the Pakistan army shows that the enemy captors interrogate a severely wounded Indian soldier, his hands tied, blindfolded and there.. with all poise, dignity and calmness in his voice and posture, the captive soldier replies, “Sorry Sir, I’m not supposed to tell you that!”

So here is what I want to tell you all..

My earliest connections with the uniform are mainly two. First is being born in a community which has given some of India’s most decorated defence officers and that had its own regiment in the Indian army. Seconly, being raised in a family of strong women with one of them going on to becoming the first women cop in the state. Yeah! I had quite a lot of stories to listen to while growing up, of both men and women in uniform… Can I say uniform runs in my blood? Stories of heroics of the officers from my hometown and the adventures of my aunt in her pursuit of a job in a male-dominated area has fuelled my curiosity, inspiration and motivation to pursue a life of adventure. Admiration for the #MenInUniform (and the women) had come naturally to me. But these instances take me back in time on how I have always been inspired as a growing up kid to pursue a career in the Indian Military Services.

Growing up in a small town meant limited access to things. So the only ‘Air Force’ thing we could see were occasional choppers that flew in with VVIPs visiting the hilltown (These could have never been the IAF choppers if I guess). Like all kids of the 90s did, we waived at the choppers hoping someone waived back at us.

I now travel to some other faint memories from childhood. It was my week long stay with a relative at Hyderabad. They were an army family living in their army bungalow somewhere in the viscinity of the Golconda fort. That was my closest meeting with defence personnel and the army way of life until then. The discipline, etiquette, mannerisms and all those were something that really caught my fascination. Until then, I had only heard stories and now, I was seeing them all.

But the most fanciest days of my life were my summer vacations spent at our house in Pune. The Sukhoi 30s were newly inducted in the Indian pride back then. And our house being in the proximity of the airbase, ‘The Hunting Hawks’ as they were called, flew past during their sorties all day long. The various formations and the thunder that rattled almost everything in the house were an eye candy and feast for the ears. It is something that really caught my fancy for fighter planes and more so for the adventure that the defence forces had to offer if I happened to join them ever! I am FOREVER grateful to my folks for having a home there… cuz that’s where a spark for the forces was ignited and a fancy for fighters struck me. And then were my share of stories I got to hear from my uncle (a veteran officer from the British Army during the world war) and his many colleagues at their army society at Salunke Vihar in Pune. I used to be a curious cat listening to them all. Year on year, the travels during my summer vacations were eagerly awaited!

Growing up, I got some insights into the way of life through my participation in the NCC (National Cadet Corps) while in high school. With a continuous pursuit of adventure and curiosity to understand how things worked, I think signing up for a course in Mechanical Engineering was inevitable. Sometimes, it is really okay if you don’t get the best. You get what is best for you. With that, I mean the real deal of life that came to me in the form of an admission at Nitte Meenakshi Institute of Technology, Bangalore. This is where I really got the whole Indian airforce thing into me. It’s beyond just an explanation of how fascinated and excited I used to be on just seeing a fighter plane. With almost all the planes from India’s might being there, it really opened up another world to me to learn about the airforce and its strength. I started to get back and google more to learn about each plane, the technology, its background, its history with India, what it takes to be a pilot in IAF and all those associated stories you find hyperlinked online. The more I read, the more I got thrilled. Ok, so a long story short- I too tried my hands at getting into the forces and failed a couple of times, if you asked me that question. So, yeah! Corporate world has me here by chance and not by choice. So if not here, you know where I would rather be!

Why am I telling you all these things today? Cuz, I’m hooked to the news channels along with a million other Indians praying for the safe return of our brave pilot, Wing Commander Abhinandan’s release from the captivity of Pakistan Army. It’s an expression of anxiety I’m not able to get out of myself over the last couple of days. With extreme courage and poise, this brave son of my nation has stood by the motto of the MIG-21 squadron: “Siddhirvasti Sahase” which in Sanskrit translates to: “Success lies in courage”. Like literally! What more defines courage than his encounter with the Pakistan fleet? Can you imagine a Bison (that’s the nickname of MIG21) hunting down a Cheetah? (A F16 Falcon in this case) It rarely happens, and this brave warrior has done it! Chased death by the enemy back into its territory! Isn’t this what makes a true warrior? And our country divides its people based on caste and age-old professions…

Be it the Army, Navy, Airforce, BSF, CRPF, coast guards or anybody out there… with the kind of passion, selflessness, skill, precision our brave hearts at the forces keep vigil of our nation… A million million THANK YOU to each one of you guarding us all and enabling us live this happy life in our so called ‘Safe Havens’. As one of my friends rightly points out, with Wg. Cmdr.Abhi, what all of us have seen is just a tiny glimpse of what our forces holds. There are a thousand other equally skilled warriors in our forces who are all waiting for a chance to strike back. They are collectively an epitome of what India Truly is!

Image credits & patch designed by: Saurav Chordia

Daycations, Time Travel

Taking travel inspiration from busy bees

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Aren’t honeybees good inspirers to travel? In a lifespan that’s as short as just a few days, they find a new place every day, explore a new flower every minute and taste new nectars on every flight! All this while still performing their assigned duties without having any complaints. Living a sweet life while being as busy as a bee!

It was curiosity that led me to learning about bee-keeping. This curiosity was a summation of multiple experiences accumulated through the years of childhood. I have been raised by my grandparents where honey has been an essential part of my life. We used it as a dip for breakfast and as a rice-mix for lunch, as an energy drink with hot water or even as a medicine with brandy or pepper corn. And yeah, stashes of several bottles went packed as souvenirs to guests who visited home and to friends who lived far away. You can call this honey with adjectives like pure, organic, handpicked, homemade, etc. ‘Coorg honey’ it was, after all!

Grandpa was personally enthusiastic about this particular hobby of his. I was often smitten with curiosity when he returned home with either a swollen face or with swollen hands. When I went nearer to him to check for his condition, he would only greet me with a warm smile and a piece of honeycomb dripping with fresh nectar. While at home, he would be busy with his bees in 75+ boxes that were kept around the house. It used to be a festival day for the family when drums of honey used to be extracted from his boxes all by himself. While at his favourite place- the Abbi estate, it was customary for him to have a daily look at this massive ‘Honey Tree’ as we called it, the single large tree where bee hives were formed annually. It was the family night out, an annual event that we all looked forward for. Honey tappers from a specific tribe called ‘Jenu Kurubas’ used to be called in, to climb the tree in pitch darkness on a no-moon night. The family camped in the darkness at midnight on the damp ground of the coffee estate with the rustling sound of the waterfalls in the background. While as a kid, I was amused with the spectacle of blue lights falling down from that tree, only as a grown up adult I realize the lights were indeed bees that were falling down after being smoked up in the process of honey tapping. And not to forget some odd days when he would pick out snakes from mud crevices that he had put his hands to collect honey from. And then there were days, when we made friends over a bottle of honey. These were customers who came to grandpa’s makeshift shop at Abbi falls with their unique ways of testing the quality of the honey sold there! Each customer, a unique character and every conversation, a story in itself.

For me, adding this new dimension to my travel stories was more of an emotional journey.. With the passing away of Granpa, the charm and life that his favourite place held too passed. The ‘Honey Tree’ eventually saw the ground leaving our family to buy honey from the market. Having relished the finest nectars from high tree trunks, deep mud crevices and those handpicked from the several bee boxes kept around the house, our family like all others are really not sure of the quality of those available in the market. That’s when this thought of setting up my own bee box struck me along with traveling in pursuit of knowledge sharing. These things led to me developing an interest about learning about honey bees and eventually respecting these tiny creatures more and more. I think being born in a community of nature worshippers gives me an instant connect with things that are natural and essential for our existence. Home is where primary and the most essential education starts and for me, Grandpa has been the main reason for one of the finest childhood lessons and home education I have picked up.

Albert Einstein said, “The Earth will come to an end in just 4 days if there be NO honeybees on this planet.” Honeybees are such an important part of our very own existence on this planet, Save them! Get in touch with an expert before you get that beehive removed from your concrete dwelling. Alternatively, get in touch with me for I would be more than willing to give a talk for awareness in your community. I signed up for a workshop to learn this art of bee-farming, and a certification came as a bonus. I did my course with ‘HoneyDay Bee farms’ who are thorough professionals and extremely knowledgeable in the field. They work with farmers right from the installation to extraction to marketing thus assuring you a 100% purity in their products. Go try them out!

Rubrics

Love Biriyani? Here’s one from every Indian State

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Biriyani is one dish that needs no introduction. Although the earliest roots of Biriyani can be traced back to middle-east, Biriyani was brought to the Northern India by the Muslim rulers who largely settled there and the Arab merchants who came to the southern India for trade. Today, Biriyani is more of an emotion for every foodie. Hence, an essential part of Indian food culture. Anybody visiting India has one thing to strike off in their list of ‘To do in India- Eat Biriyani’. But, India is a country of diversity and in no way can the humble Biriyani be left behind without being different. While Biriyani is a very generic moniker for this spicy, aromatic and delicious preparation of rice, it comes in various forms. These forms are born out of the local influences of available ingredients, regional cuisine, rice variety and flavor preferred. There are mainly 2 types of making it: Kucchi (Raw marinated meat is cooked together between layers of raw rice) and Pakki (Meat and rice are separately cooked with all the spices and served together). While Biriyani is predominantly a non-vegetarian dish, it has been over time tuned for the vegetarian masses. Some versions are named after the place it originated from and some are synonymous with certain families or shops that created the variants.

So, while you enjoy exploring India, here is something for you to try out at each of the 29 states of this huge country- Biriyani.

PLEASE NOTE: There are a few states in India where I have not yet visited and hence do not have sufficient information about the local Biriyani flavours. It will be greatly appreciated if you can help me fill up these empty spaces by dropping your suggestions in the comments below.

  1. Andhra Pradesh– Doodh ki Biriyani is something that stands out from the rest of the list in flavor and colour. Here, the meat and the rice are cooked together in milk instead of water. Vegetarians can drool over Avakaya Biriyani. This is made by mixing a raw mango and mustard oil pickle with steamed basmati rice.
  2. Arunachal Pradesh– (**Need help)
  3. Assam– Kampuri biriyani is a delightful recipe that has originated in a place called Kampur in this north-eastern state.
  4. Bihar– Champaran is a culturally important region in the country that also gives its name to the popular non-vegetarian dish of the state. The flavours of Champaran mutton or Ahuna mutton goes well great in our list. What makes its preparation stand out is the usage of black pepper corns, desicated coconut and whole bulbs of garlic cooked along with the meat. The garlic pulp is then squeezed into the preparation.
  5. Chattisgarh– (**Need help)
  6. Goa– With a large number of influences from the erstwhile Muslims, Portuguese and the Saraswata Bramins of Konkan, Goan traditional food is an amalgamation of many cuisines. The Goan fish biriyani is a must try (the fish used may differ) which derives its flavour from coconut and red kokum. It is light on spices.
  7. Gujarat– In a state where vegetarianism is largely preferred, Memoni biriyani comes as a surprise for mutton lovers. It has its origin from Sindh, the region in Pakistan with whom the state shares its border.
  8. Haryana– Although, this state doesn’t have a biriyani it reckons itself with, its long association with the capital city, Delhi can be spoken about. Delhi Biriyani itself has so many versions depending on the part of the city it originated in and the purpose it was created for. Nizammuddin biriyani, Shahajanabad biriyani are a few to name. There is yet another twist to it in the form of the Achaari biriyani. Here, rice is mixed with pickles (Achaar in Hindi).
  9. Himachal– (**Need help)
  10. Jammu & Kashmir– Its large association with the Muslim rulers has lead into the creation of the Kashmiri Biriyani (non-veg) or the Kashmiri Pulav (vegetarian dish). Mutanjan biriyani is a dish that stands out in the entire list as it is a sweet form of the otherwise spicy biryani.
  11. Jharkand– (**Need help)
  12. Karnataka– Susprisingly, my homestate has all the influences. The Northern part of the state is known for the Kalyani biriyani that was created by the Nawabs of Kalyani who ruled the areas around Bidar district. This is a delicacy cooked with buffalo meat. The coastal part of the state has its influence from the middle-eastern traders who eventually invented the local forms. Beary biriyani is named after the coastal trading community and Bhatkali biriyani with its taste influenced by the Navayath cuisine.
  13. Kerala– The Northern Kerala (Malabar region) is known for its Thalassery biriyani and Kozhikodan biriyani, the middle part of the state has its lesser known dish called Rawther biriyani, created by the Rawther family who lived around the Palakkad area. The Kuzhimanthi biriyani, a form of Yemeni rice is slowly catching up with the locals in and around Cochin. All variants have been largely influenced by the immigrants and traders from the middle-east. Vegetarians, don’t worry. You can dig into delicious plates of Kappa biriyani (tapioca) and puttu biriyani.
  14. Madhya Pradesh– Although this state does not have its own biriyani form, Tehari biriyani is prepared all over northern India. It is the vegetarian version of the Mughlai biriyani which goes by different stories of its origin.
  15. Maharastra– While the Mughals have influenced the spicy Aurangabad biriyani, the Bombay Biriyani is a world apart with its tangy and sweet taste derived from the kewra, potatoes and plums used in its preparation. The Bohri patra biriyani, a name derived in combination of two words- Bohra (the sect who created this recipe) and patra (leaves of colocassia) is a hidden secret of Mumbai.
  16. Manipur– (**Need help)
  17. Meghalaya– Although this state doesn’t have a dish called ‘biriyani’ on its menu of khasi cuisine, Jadoh is a dish that’s very close. It is a spicy preparation of rice cooked either with pork or chicken. What sets it apart is that all its ingredients are cooked with the respective animal blood (pork or chicken) instead of water.
  18. Mizoram– (**Need help)
  19. Nagaland– (**Need help)
  20. Odisha– while there is nothing specifically called the Odiya biriyani, what comes close is the Cuttacki Biriyani, created by a restaurant in cuttack. With the flavours largely derived out of Bengali influence, the ingredients are cooked in Rose water.
  21. Punjab– Punjab doesn’t have its own biriyani recipe. Its proximity to the Pakistan borders gets it the Sindhi biriyani and the Bohri biriyani.
  22. Rajasthan-Jodhpuri Kabuli is a vegetarian recipe deriving its name from the city of Jodhpur in Rajastan and Kabul in Afghanistan.
  23. Sikkim– (**Need help)
  24. Tamil Nadu– While the Nawabs of Arkot influenced the famous Ambur / Vaniyambadi biriyani; the thalapakkatti family created the Dindigul biriyani and the business community of Chettiars brought in their knowledge of spices giving form to the Chettinad biriyani.
  25. Telangana– Hyderabadi Biriyani needs no description. Available in both the kacchi and pakki forms, it was patronized largely during the nawabs of Hyderabad.
  26. Tripura– Although not a native dish, it can still be recognized with chevon biryani due to its proximity to Bangladesh. The chevon biriyani or Dhaka biriyani is the Bangladeshi twist to this incredible rice preparation.
  27. Uttar Pradesh– Influenced by the Awadhi cuisine, the Lucknowi biriyani is flavourful and a burst of cinnamon to your tastebuds. Its lesser known relative is the Moradabadi biriyani.
  28. Uttarakhand– (**Need help)
  29. West Bengal– Last on the list, but one of the most popular forms in the country is the Kolkata biriyani. With potato as it’s key ingredient, this preparation of subtle flavours is influenced by the Awadhi cuisine.
Daycations, Karnataka

You are not a Bengalurean if you don’t know this

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Do you google for offbeat things to do in Bengaluru or Offbeat places to visit in Bangalore? When friends visit you in Bengaluru, what do show them in the city?

Click here for your list to plan your weekends in Bengaluru

With the city growing into being popularly called as the IT city, Silicon city and the Pub city of India, a pub-crawl to one of the hundreds of breweries and restaurants in the city is a must on every visitor’s list to do in Bangalore. But these are for the millennials of Bengaluru. If your visitor is someone from the 90s or perhaps older, the pubs might be of little interest to them. They have probably grown up hearing about the garden city’s rich green and red canopies of Gulmohars, filter coffees and pleasant weather. They perhaps had relatives from yester years either working or studying in Bangalore as it was reckoned with talented people, better job opportunities, some of the premier organisations of the country, rich cultural heritage, polite and soft-spoken folks etc. In either case, anybody who has lived in this city for a little over a couple of years likes to call him/herself as a ‘Bengalurean’. That’s like adding a price-tag, it kind of gives them a sense of pride!

Talking about the second category of visitors, often when friends and relatives visited Bangalore with 2-3 days in hand and asked me to take them around, I used to wonder as to what’s there to show them around for so many days. The hugely popular Vidhana Soudha and high court complexes, the Lalbagh and Glasshouse, Tippu’s summer palace and the Bangalore palace are landmarks and historical monuments that can all be done in a day. The old charm of Cubbon park and the famous Boulevard of MG Road that boasted of being the city’s lung-space and shopping hubs aren’t the same any longer.

So, this led me to exploring the city and what I found is something that EVERYONE who claims to be a Bengalurean must know! What’s the use of associating with a place or thing when you don’t have enough knowledge of what you proudly brag about in your social circle? Isn’t it?

Bangalore (as every someone from the Old Bengaluru likes to still call it) is a city that has witnessed its growth through harmony between technology and rich history. It is one of the earliest technical hubs and home to some of the premier institutions of the country. The museums in Bengaluru are proof of its association with science and the heritage buildings scattered across the city are testimony to it’s history. You are not a true-blooded Bengalurean if you haven’t been to these places in the city!

NOTE:
• These places are picked from across categories and hence are listed in no specific order or choice. Rating them against each other would not mean any justice.
• All these places have been personally visited, studied and documented by me. However, these are places of certain confidentiality and hence, photography is prohibited.

ƥ What if dinosaurs were replaced by aeroplanes in Jurassic park?
HAL (Hindustan Aeronautics Limited), Asia’s largest and India’s first aerospace establishment was founded and is headquartered in Bangalore. If you want to walk down this journey of how aviation industry has evolved in India, a visit to the HAL Aerospace Museum, India’s first aviation museum located at the HAL premises is highly recommended. Get yourself amused in another world by taking a walk between vintage planes, flight simulators, mock ATC and all the things associated in this subject of fantasy. Now, this place leads me to my next destination: The IISc (Indian Institute of Science).

>• How about a meal cooked in a Hydrogen plant?
Well, I didn’t even know this thing all the while as I feasted on the sumptuous plate of idlis for 5Rs. every morning for breakfast during my fellowship at the Indian Institute of Science. Interestingly, I used to be surrounded by the best scientists of India and abroad discussing new experiments over a plate of food cooked at the same place where a bunch of people discussed a war plot in history. What is now the top-of-the-notch science and technology institution in India, served as a hub for maintenance and repairs of US aircrafts during World-War II. And, the kitchen of this tiny vegetarian restaurant on campus made hydrogen gas to supply for the US fighters during their battle with the Japanese. Eventually, the need for skilled personnel in aeronautics by the HAL workforce at this facility to help the US forces, lead to the establishment of what is today known as the Aeronautical engineering department at IISc campus.

∆• Ever wondered how you could touch someone’s heart and tickle a human brain?
A visit to India’s first ‘Human Brain Museum’ located on the premises of NIMHANS (National Institute of Mental Health and Neuro Sciences) can help you do just that. NIMHANS is India’s premier and apex medical institution for mental health. The museum has a large collection of brain samples of several animals and human beings suffering from various forms of mental and neurological disorders. Not just that, the visitors taking a guided tour of the museum get to hold and feel various human body parts, ranging from brain, spinal cord, heart, lungs and the like. It was indeed an experience of a lifetime for me to hold it in my palms (without a degree in medicine :P). Another information centre on the same campus gave me a walk through the history of NIMHANS thus leading me to my next destination: The Mysore Bank building.

>• What if you were counting coins at a Lunatic Asylum?
Don’t be surprised! Mysore Bank is a popular landmark located at Bank circle in Gandhinagar and is one of those few places in the city where a vending machine dispenses coins of various denominations if you fed it with currency notes. While you were busy at it, you might not have taken note of the fact that the very building where the bank functions today used to be the first mental hospital in India, established in the 1800s by the Mysore Kings. Country’s first institution for Post-graduation in Psychiatry was started here eventually leading to the establishment of NIMHANS.

ƥ How does a ticking clock look if all characters from fairy tales danced around it?
People from far and near flocked to Lalbagh as the word about ‘The Garden clock’ spread wide back in those days without YouTube and WhatsApp. That scientific marvel was a seven-meter-wide solar powered clock ticking on a dial made with flowering plants and popular characters from fairy tales like snow-white and the dwarfs dancing around it. This is a functional clock till date and speaks volume of our country’s strength in technological evolution. The creator of this unique time-machine pulls me down to my next destination: HMT watch factory.

>• Have you stacked up your ‘time-machine’ to go back in time?
While I spent a couple of years living in this locality surrounded by the HMT(Hindustan Machine Tools) properties like the HMT officers’ quarters, HMT sports club, HMT theatre etc., I also remember the time when I was brought back to time (read it- ‘Back to life’) by the doctors at the HMT hospital when I had once gone into coma or my blood pressure plummeted down or whatever that was! All the memories aside, HMT has opened their museum in the locality to showcase the journey of the company. HMT watches are those perfect souvenirs that truly represent Old-Bengaluru as they say it was the country’s timekeeper (Read complete article). Since the original manufacturing company of these watches has shut its functions at their facility at Jalahalli, the last few pieces are being assembled at their factory outlet/showroom itself. Go, grab your piece of old times from Bengaluru before stocks last.

ƥ How often do you come across a Military museum?
Well… Bangalore’s association with Indian Military system dates to centuries and what’s of my particular interest is that India’s oldest regiment of the Corps of army engineers is headquartered in Bangalore. The Madras Engineer Group (affectionately called as the ‘Thambis’ of the Indian Army) have their regiment’s history and achievements chronicled at the ‘Madras Sappers Museum’ located within the premises of MEG centre. However, it is not open to general public and special permission from the Army is required for entry. Once an opportunity had struck me to participate in a city walk tour to this area and the army blood inside me had this Bengalurean beaming high in pride. So, here is one thing from MEG centre walk tour that led me to my last but most important bits of Bengaluru’s history: The Kempegowda towers.

>• So, that brings me to my last question: How big is Bengaluru?
It is believed that Kempegowda, the founder of Bengaluru had got four watch towers installed to mark the four corners of the original Bengaluru. These towers were located at elevated places so that he could get a good view of the entire city from these points. One is installed within the MEG premises near Ulsoor, one at Mahakali temple near Hanumanthanagar, one atop the Gneiss rock inside the Lalbagh gardens and the last one inside the Ramana Maharshi ashram near Palace Orchards. Well, it is unimaginable how this city has grown beyond these corners today, but our pride of ‘Namma Bengaluru’ knows no boundaries…

Do you agree?

Karnataka, Time Travel

What’s that ONE souvenir to buy from Bangalore?

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Travelling to a new place? What do you carry back as souvenirs to friends and family? This is a common scenario that all of us are put into almost everytime. While there are regional specific things that you can pick up, there are common dilemmas associated with each of them.

  • Traditional clothes- might not fit well or the design and the colour might not be liked by the receiver.
  • Local delicacies and sweets- It may not be a good idea if the receiver is dealing with some health conditions or certain diet restrictions. And then, food items may have a shelf life that would not stay fresh until u reach back.
  • Local handicrafts- Again, needs to suit the choice and budget of the giver and the receiver.

Check out these offbeat things to do in Bengaluru

Well.. The reasons and dilemmas may be several but it is easy to find options when travelling anywhere regional. But, the metro cities have usually evolved as an amalgamation of cultures. Be it culture, traditions, craft, food, lifestyle etc., they represent variety. Hence, what you might pick up as a souvenir may actually be soemthing that represents a larger region or soemthing very generic.

If you are someone travelling to Bangalore and would like to take back something that is an authentic piece of Old Bengaluru- here is my pick. This is exclusive to Bangalore and does not have influence from any other regions of Karnataka. While several local products can be bought even at a crafts fair at your very own city/town of stay, this is something that can be bought ONLY in Bangalore. These are something that are sold only at authorises showrooms that are located in this city alone. Take them back and you will be loved!

HMT watches: In 1969, it was a subsidiary started by the Government run ‘Hindustan Machine Tools’ with technical collaboration with ‘the Citizen watches co. Japan’. Soon, these watches created some kind of a time revolution (literally) with the HMT watches being mostly recognised as a possession of pride. HMT clocks adorned all major clock towers and railway stations across the country and can be seen ticking in good health even till date. HMT’s seven signature clocks like the tower clock, solar clock, population clock, master slave clock, display clock, the International clock and the floral clock that are symbols of innovation, are placed at different places across the nation. Although HMT watches’ connection with Bangalore is strong because its factory was located here, these timepieces are a representation of a bygone era of not just Bangalore but of an India of the yore. These are masterpieces of Indian craftsmanship and something that was fondly called as the ‘Timekeeper of India’. This iconic factory was shutdown in 2016 due to severe financial and political reasons.

Although the manufacture of the clocks has become obsolete, the last few pieces of their wrist watches are being assembled on a small room above their showroom in Jalahalli. These are valued as prized possesions by several watch collectors and can be bought from a range of handwound mechanical watches, quartz jeweled watches, skeletal watches, automatic and chronographs ranging in the price bracket of Rs.500 to Rs.15000. While these watches are on their way to go out of production (they will be produced only until the stocks of childparts last), they can be a truly meaningful souvenir to take back that could be handed over to the next generation who might never have an opportunity to live through the real era of HMT watches.

Do you agree this is a nice gifting idea? What other things do you think represent Bangalore aptly?

IMG_20190309_151201.jpg
Above: The seven signature clocks of HMT placed across different cities in India Below: Floral clock at Lal Bagh, Bangalore

Karnataka, Time Travel

A throwback to the growing up days at Madikeri

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After having a travel-ful 2018 with atleast one long travel a month, I have decided to have a more relaxed new year. Hence, I have my theme for travel in 2019 tweaked a bit. I have no major long distance travel goals for the year and would like to settle down exploring the surrounding places at Bangalore and my hometown and spend little more time on writing, something that was overlooked in the past couple of years.

So, to start off the year, my January of 2019 had me traveling to my hometown almost every weekend due to several personal commitments. And, amidst all the mayhem that life had for me at Madikeri, I found time to sit back once in a while and travel down the memory lane. Having born and spending my childhood almost entirely in my hometown, there are scores of undocumented memories associated with almost every corner of this hill town. So, would be the case with thousands of those other kids from the 90’s who lived there at some point too… Don’t we all have memories from our growing up days associated with those small places and things? Often in the rat race, we tend to forget to cherish and be thankful for those golden memories from childhood. Here are five things that I re-lived during my last visit to Madikeri and I’m sure all who grew up in this quaint town will reminisce with me.

1. Government hospital– The year started with doing the dutiful rounds at this hospital with a amily member who was sick. It was the exact place where this big grown up body came into existence; This hospital is the exact place where I was born. While a lot of things have changed about the hospital as it has been upgraded from being a district hospital to a specialty hospital & medical college, yet there are a few things that are still left unchanged. Like the labor ward where I was born for instance…! Two generations of my family members and the whole line-up of models (Brother & all my cousins summing up to a dozen of them😉) were born there and we all look forward to having our future generations born there as well 😛 There I was, traveling back in time to the earliest of memories…

2. Paris Hotel– The internet has spoken enough about the mutton cutlets of the ‘East end hotel’, masala dosas of the ‘Hill top hotel’ or even a meal with a view at the ‘Valley view hotel’. There is yet another hotel that is older than me which is located right in the heart of the town, the M.G.road of Madikeri. Ooops, read it college road! It is now called the ‘New Paris hotel’ after its renovation. I make sure to grab their signature dishes- Palam pori (Banana fritters) and Masala vada every time I’m in town. These popular snacks of kerala are so good that they run out of the shelves in less than a couple of hours of being stacked. Complimenting it with a nice cup of Malabar tea is a mandate for me and I try my luck to find some stock to pack for Bangalore.

3. Kuppu’s beauty parlour: With almost the third generation of professional barbers of this family that I know, I have very fond memories of getting my regular hair-cuts at this gent’s salon. Today when I go back there for a haircut, I feel like ‘Yeah… times have changed. I have graduated from the baby’s seat to a push-back adult’s seat. And the cost has gone up ten-fold, from Rs.10 to Rs.100 for a lady’s hair-style. The shop too has moved from the ground floor 10 seat something to a single seat salon on the first floor. But somethings never change! There is a bunch of loyal customers (Both Men & women) who travel down from other cities/towns to Kuppu’s just for their haircuts. Such is the popularity of his services. But, reducing the salon size was inevitable says Mr.Ganesh, the present owner and main-man at this popular salon. With age, managing such a big place was getting hard and he prefers the next generation to run nuclear business.

4. Basappa theatre and Kaveri Mahal: The lifeline to all the movie buffs of Madikeri, for not just the 90’s kids but several generations, how can we not give credits to these two single screen cinema halls? From playing the latest Kannada movies and English movies once in a while, these were (probably still are!) the favourite haunt for most native residents of Madikeri and the nearby villages who seek some kind of entertainment after the sun goes down in this silent hill-station. I remember standing in long queues to get the tickets when a movie in the local languages (Kodava Thakk or Are Bashe) are showed. Or do you recollect memories of being taken in batches from school to watch a mandatory documentary at these cinema halls? Weren’t those fond memories? When was the last time you watched a documentary in a big screen? When was the last time you watched a feature film in a single screen movie hall? Was it a Gandhi class or a balcony ticket?

5. Madikeri fort– We had days of marching in the Independence day parade at the fort courtyard and standing through the pouring rain until the chief guest was done with his address. What were we thinking while doing a peek-a-boo down, to the former district jail from above the parapet? Were we hoping to see the inmates..? or did we expect to get back some waves and ‘Hai’s from them? May be! Or even for some of those who would climb up the narrow ladder to get a view from the big bell near the court hall.. Does any of these ring a bell???

Which is your favourite memory of growing up in Madikeri? Share them with me…

 

Clockwise from top: 1.Madikeri government hospital; 2.Snacks at Paris hotel; 3.A nameplate outside Kuppu’s salon
Gujarat

Land of dinosaurs, ghost lights and human civilization- Dholavira

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How does it feel to wake up one day and find yourself to be walking in the pages of history? Having studied all my life about how great a country we live in, where every grain of soil is soaked in rich history- To me, it seemed like I was driving out there in Fantasy land. Among the many theories associated with ‘How my country got its name’, it is likely that the place I was heading too has its tales related distantly. India, the land in which the Indus river flows. This region is where the largest recorded human civilization took place in the face of the earth, over 5000 years ago- the Indus valley civilization. With over 1800 sites of Bronze age identified worldwide, i was going to Dholavira, the grandest of all the sites. As if it wasn’t reason enough for me to get excited, this region is an island formed by one of the largest salt marshes in the world, the Rann of Kutch! In the midst of it, exists a fossil site that dates back to the age of dinosaurs!

Just a whiz after Rapat village on the mainland, the ‘Khadir Bet’ island appears rather suddenly! I’m quite sure that anyone who is going there for the first time, cannot proceed without stopping here to just sync the coordination between their eyes and the brain! All you see will be a home straight black road, piercing right through the horizon, flanked by an endless stretch of white that confuses the mind to figure out how the blue sky and the brown land disappeared! As in our case, it was noon and the blazing sun was right atop making it difficult for us to open our eyes to see while the glistening white sand looked same as the colour of the sky. I’m not exaggerating when I say that my sight and thoughts had lost coordination for a few minutes before I spotted some puddles of coloured water here and there, in an otherwise clear white desert of salt. These puddles are nothing but salt water from this inland sea marsh that is yet to evaporate and the colouration is due to factors like the effect of temperature and the concentration of the mineral content in them. We sat there in thoughtlessness for a while until it struck us that we had a long day ahead!

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The colourful puddles of salt water

After stopping by for a Kutchi meal with ‘Bajra ki Rotla’ (Millet roti) with gud (Jaggery) and side dishes that are local delicacies, we passed through several small hamlets to reach our first destination. The luxury of time would have given us an opportunity to explore these individual hamlets. Each one of these settlements represent a different tribal group with their own identity of food, culture, costume, art and even the way their Bhungas (Huts) are designed. I would have loved to spend time walking through them all and learning some bits of techniques to sew the famed Kutchi embroidery too. Anyway, lets talk about the nicer things we did with whatever time we had. So, one-and-half-hour was indeed scarce, to walk through history when a guide took us around the site of Dholavira explaining us about the early, mature and the late Harappas. It can run into pages if I write about the details and hence, I cut a long post short at the end of my walk at the north gate. That’s where a 10-letter signboard is mysteriously laid. These are the only letters discovered from the inscriptions of that era that are still beyond the ability of modern man and yet to be deciphered.

Above: One of the remains of a bronze age Bhunga at Dholavira; Bottom: an wooden board marked with the 10mystic letters at the North gate

It was a 10kms drive further towards the Indo-Pak border area to walk in to yet another era. It was a jump back in time from the bronze age to the era when dinosaurs walked around on this planet. The trees of the time can be found here which resemble huge boulders now in their fossilized form. A short walk down from there leads you to the salt desert and that’s when a sense of massiveness of this earth hits you. A tiny dot on the planet that you are, feels surrounded by an endless stretch of white. Only at a farther end appears a small hill, ‘Kala Dungar’- the highest point in the Rann.

We had contacted a private resort in the region who had arranged for an off-road drive, into the Banni grasslands. A 45minutes bumpy drive on the dusty road cutting through the desert was an experience in itself, while being driven to a place that’s known to be the only surviving habitat of the Cheetah in India. We were lucky to see a lot of native residents of this reserved forest including herds of Asiatic Wild Ass, Chinkara, blackbucks, Nilghais, wild boars and even a desert fox. Short grass and bushy trees were a different feature in a landscape that was surrounded by barrenness of the salt flats. These grasslands are also famed for the mysterious phenomenon of light called as the ‘Chir Batti’ or the ghost lights. These moving lights occur at night and are believed to misguide people into the vast marshland if they are followed. Although these lights are still a mystery, they could be components of methane in combination with other colouring elements, easily flammable in the presence of small amounts of heat and oxygen, if needs a scientific approach to answer.

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A herd of Asiatic Wild Ass grazing at the Banni grassland

With the setting sun, came down the temperature as well. With ourselves being covered in white dry dust from head to toe and no thermals with us, the return was a chilling cold drive sitting in the open back of the four-wheeler. But that was the last thing that bothered us, as we watched the golden sun melt into molten red lava merging with white desert before being engulfed into the darkness of the night. Needless to say, watching the setting sun there was ethereal!

Staying back in Dholavira and watching the night pass over the desert and break into dawn is highly recommended. However, we were short of time and had to return to Bhuj the same night. The night’s drive back through the causeway was no less than amazing. We were just 2 days away from the full moon’s night and the moon was almost full (:P). While the rising moon reflected on the salt crystals infront of me, the clear dark sky away from the moon made way for the twinkling stars. So, that was an experience of a lifetime to watch the glittering salt below me on one side of the road and the glittering stars above me on the other side of the road. As our mouths began to chatter with the cold of the night, it was a silent good bye to this mysterious island of Khadir Bhet!

Summary: It is beyond my abilities to put together ‘one word’ to describe a place that has pieces of everything from all ages of evolution of not just humans, but this planet itself. It is a place that has the power to gives you a sense of emptiness of your existence and teach the magnitude of life. Go there, experience it!

getting lost in traveling through places and time…